Dinner in the Cellar

 

Printable Menu

 

Monday-Thursday 5:00-9:00 pm
Friday & Saturday 5:00-10:00 pm

 

Reservations are not accepted for the Cellar. Guests are seated on a first come, first serve basis.

 

small plate chocolate mousse

Cellar

Maine Blue Crab Cake

Coriander Cured Salmon

Cellar

Cellar Menu

 

 

 

Starters

Crispy Frog Legs
mint julep butter, watercress
15

 

Sauteed Calamari & Peas
piquillo sabayon, garden herbs
12

 

Maine Blue Crab Cakes
sweet corn salsa, spicy remoulade
13

 

Grilled Gulf Shrimp
saffron flan, tomato caramel
manchego crisp
13

 

Grilled Tongue & Cheek Slider
mustard greens, raw ketchup, honey bun
10

Butterbean~Peanut Corn Dog
house mustard, smoked tomato aioli, pickle
9


Roots Artisan Cheese Plate
fruit preserves, Bremner wafers
chocolate truffle
16


**Conch~Scallop Ceviche
passionfruit snow, banana leaf, wattleseed
12

 

White Cheddar Nachos
green chile sauce, salsa
with pulled pork
12
with tofu
10

Salads

House Salad
grapes, apple
red verjus vinaigrette
5

 

Classic Caesar Salad
house made croutons, parmesan
6

 

Shaved Rhubarb & Fennel
arugula, hazelnuts, pickled berries
8

Split Lentil~Lovage
papadam cup, tamarind dressing
8

 

Grilled Flank Steak
spinach, crisp bacon, bleu cheese aioli
fried shallots
10

 

House Ricotta Crostini
tomato~basil salad, balsamic aspic
9

Sandwiches

Roots Burger
lettuce, tomato, onion
8
with cheese and bacon
9

 

Roots Veggie Burger
lettuce, tomato, onion
7
with cheese
8

Jerk Pulled Pork
white cheddar, jalepenos,
smoked bacon
8

Entrees

Chicken Three Ways
roasted hindquarter, chicken fried livers
arugula~pancetta pasta, yolk
26

 

Soy Grilled Tilapia
cashew sticky rice, coconut curry
sesame~yuzu dressed pea shoots
26

 

Bone-In Pork Loin
pickle~stone ground mustard relish
German potato gratin, red cabbage slaw
27

 

Pan Seared Halibut
leek toasted couscous, saffron~almond broth
shaved asparagus~baby green salad
33

 

Blackened Tofu
vegetable~mushroom gumbo
braised greens, Carolina gold rice
19

 

Seared Scallops
chorizo fideos, caperberries
charred green onion, smoky chocolate aioli
30

Truffle Seared Tenderloin
chevre whipped potatoes
madeira~black truffle mushrooms
36

 

Grilled Venison Chops
soft white polenta, juniper and berries
haricot vert
44

 

Chimichurri Grilled Corvina
roasted plantains, shoestring yams
baby chard, sweet corn
28

 

San Francisco Cioppino
mussels, shrimp, fish, scallops
saffron arborio, fennel~tomato broth
26

 

Panisse Chickpea Fries
carrot~harissa sauce, zucchini~olive salad
date gastrique
18